15-20L/H 304/316 Stainless Steel Ice Cream Making Machine 3 Flavor

Why choose our ice cream machine?

1. Commercial grade compressor refrigeration
Powerful power: Equipped with an industrial grade powerful compressor, no need for pre freezing, 3-5 minutes of rapid cooling, instant molding.
Continuous work: Excellent heat dissipation and stability design, supporting uninterrupted production for 18 hours a day, with long-lasting and stable performance.
Quality is consistent: professional refrigeration technology ensures that each batch of ice cream has a stable and smooth taste, without ice crystals, restoring the rich texture of pure Italian Gelato.

2. One click automatic cleaning
Revolutionary convenience: No need for tedious disassembly or manual brushing. With just one click, the device will automatically perform high-temperature and high-pressure flushing and disinfection processes inside.
Safety compliance: Avoid cross contamination and bacterial growth, and automatically dry after cleaning.
Food grade material: The inner liner and all parts that come into contact with ingredients are made of 304 food grade stainless steel, which is corrosion-resistant and odorless.

3. Multiple taste options
Taste customization: You can easily adjust the softness, puffiness, and air content of the ice cream according to your recipe requirements, and produce different flavors from American hard ice to Italian soft ice (Gelato) with just one click, meeting diverse consumer needs.
Minimalist operation: The intelligent control panel is simple and clear, making it easy for beginners to get started quickly, greatly reducing personnel and operational costs.