Kitchen Equipment

Features:

1.All of the material use 201 stainless steel, the front and back platethickness is 1.5mm, and the side plate thickness is 0.6mm.

2.All of commercial induction kitchen equipment can keep 12 hours continuous operation.

3.Highway commercial induction cooker adopt unique oversize coil plate,It can make the fire stronger and improve the speed of vegetables.

4.Adopt import modules, which have better anti-interference ability.

5.Highway green digital core with super energy saving electric controltechnology can supply more than 30 safety protection.

6.There are many measures to prevent over voltage, over current, overheating, moisture and water etc.

7.Pure aluminum and copper heat sink with good heat dissipation performance.

8.High power centrifugal cannon muzzles fan, focus on exhaust heat conduction.

9.Highway strength steel structure body, make the products highly durable and easy clean.

10.Ultra-quiet operation, let kitchen more comfortable.